Day 2 was National Peanut Butter Lover's Day. In honor of the day, I made PB&J cupcakes. CONFESSION: I actually didn't know it was National Peanut Butter Lover's Day until Christopher told me last night and I'd already made the cupcakes. Whatever. PB&J cupcakes are white cupcakes with grape jelly filling and peanutbutter frosting. I concocted this recipe myself by taking parts from different recipes. I got the white cake recipe from "Hello, Cupcake!." I adapted their buttercream icing recipe by adding a cup of peanut butter.
Ready to be filled. When it comes to grape anything, Welch's is best.
Voila!
We went over to Cousin Pam's so she could be my taste audience.
"It's like a sandwich dessert."
-Christopher A. Wilson
PB&J was a success!
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